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~ THE SHOALS
MENU ~
HOSTED
BY CATHY ISABEL and CHEF DOUG
BOYINGTON
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| Eggs-N-Things (All of these are served
with two large eggs cooked
to your liking, country
potatoes, and your choice
of toast) |
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$5.75 |
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$7.25 |
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$7.25 |
- Ham Breakfast (5 oz ham steak)
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$7.25 |
- Andouille Sausages (Cajun
style sausage)
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$72.5 |
- Chicken Fried Steak & Eggs
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$9.95 |
- New York Steak & Eggs (6
oz steak)
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$10.95 |
- "Doug a Muffin Sandwich"
(English muffin, ham, American
cheese and a single egg)
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$4.95 |
- The
"Captains Breakfast"
(2 eggs, 2 bacon, 2 sausage
and 2 pancakes or French
toast)
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$9.95 |
- Eggs Benedict (weekends only)
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$10.95 |
- Monte
Cristo Sandwich (weekends
only - no substitutions on
this sandwich) (Bread, ham,
Swiss, turkey, American,
bread dipped in egg)
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$9.95 |
- Biscuits & Gravy (no potatoes)
w/2 eggs
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$6.95 |
- 1/2
Biscuits & Gravy (no potatoes)
w/2 eggs
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$4.95 |
| Sweet Things |
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$5.25 |
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$4.25 |
- French Toast (2) (Texas style
bread dipped in egg, cinnamon,
and vanilla then deep fried)
A Must Try!
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$5.75 |
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$3.25 |
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$3.25 |
- Substitute 1/2 biscuit and
gravy for toast
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$1.50 |
| Omelets (all
omelets are served with
3 eggs, cheese, country
potatoes and your choice
of toast). Add
.50 for Cholesterol free
egg substitute. |
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$6.50 |
- Apple
Smoked Bacon & Cheese
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$7.25 |
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$7.25 |
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$7.25 |
- Andouille
& Cheese (Cajun style
sausage
|
$7.25 |
- "Tony"
Omelet (Bacon, grilled
onions, mushrooms, Swiss
cheese)
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$8.25 |
- Denver
(Ham, bell peppers and
grilled onions)
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$8.25 |
|
$8.25 |
- Veggie
(Bell peppers, grilled
onions, mushrooms, tomatoes
& Ortega chiles)
|
$7.25 |
- All
Meat & Cheese (Bacon,
sausage, ham, Andouille
sausage)
|
$9.95 |
- Ultimate
(A combination of the
"veggie" & "all meat"
topped with avocado)
|
$9.95 |
Country
Scrambles (3
eggs, country potatoes,
and the filling all scrambled
together and topped with
cheese). Add
.50 for Cholesterol free
egg substitute. |
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$7.25 |
|
$7.25 |
|
$7.25 |
- Andouille
(Cajun style sausage)
|
$7.25 |
|
$8.25 |
- Veggie
(Bell peppers, grilled
onions, mushrooms
& Ortega chiles)
|
$7.25 |
- Denver
(Ham, bell peppers and
grilled onions)
|
$8.25 |
- All
Meats (Bacon, sausage,
ham and Andouille sausage)
|
$9.95 |
- Ultimate (A
combination of the
"veggie" & "all
meat"
topped with avocado)
|
$9.95 |
- Top
any Omelet or Country
Scramble with Sausage
Gravy
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$1.00 |
- Substitute
1/2 biscuit and gravy
for toast
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$1.50 |
Side
Orders |
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$1.25 |
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$3.25 |
|
$2.50 |
|
$3.25 |
|
$2.25 |
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$3.25 |
|
$2.35 |
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$3.25 |
|
$1.25 |
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$1.00 |
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$2.00 |
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| Burgers (Your
choice of French fries, cole
slaw, or green salad - choice
of cheddar, Swiss, American
or jack cheese) All burgers
are 1/2 pound lean beef and seasoned
with Doug's secret recipe. |
- Burger
(Lettuce, Tomato & Pickle)
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$5.75 |
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$6.50 |
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$6.75 |
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$7.50 |
- Bikini
Burger (No Carb Burger)
(No bun, grilled onions,
mushrooms, cottage cheese
& tomatoes)
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$6.50 |
- The
Loop Burger (Bacon, mushrooms,
grilled onions, Swiss
on swirled rye)
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$8.00 |
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$6.25 |
- Ortega
Cheese Burger (Ortega
chile & jack cheese)
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$7.25 |
- Hawaiian
Burger (Pineapple, jack
cheese & 1000 island
dressing)
|
$7.25 |
- The
Louisiana Burger (Cajun
seasoned patty topped
with grilled onions and
bell peppers)
|
$6.76 |
- Patty
Melt (Swiss cheese &
grilled onions on swirled
rye bread)
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$7.50 |
- The
Pirates Burger (Double
the meat, double the
cheese)
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$9.50 |
- Add
avocado to any Burger
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$.75 |
Cold
Sandwiches (Served
with French fries,
coleslaw or green salad
- your choice of bread
- white, wheat, sourdough,
or swirled rye) |
- BLT
(Apple wood smoked bacon,
lettuce & tomatoes)
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$6.00 |
- Shrimp
& Dill Sandwich (Bay
shrimp & dill mixture)
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$6.25 |
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$5.50 |
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$5.50 |
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$6.25 |
- Add
cheese (American, Swiss,
jack or cheddar)
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.75 |
|
.75 |
Salads |
- Small
Green Salad (with tomatoes,
red onions)
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$3.50 |
- Small
Green Salad with Bay
Shrimp (with tomatoes,
red onions)
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$9.50 |
- Chef
Salad (Ham, bacon, tomatoes,
red onion, egg, shredded
cheese & avocado)
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$9.25 |
- Cobb (Grilled
chicken, tomatoes, bacon,
egg, bleu cheese crumbles & avocado)
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$9.25 |
- Caesar (Romaine,
parmesan cheese, croutons,
tossed together with
Caesar dressing)
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$7.50 |
- Caesar
with Grilled Chicken
Breast (Romaine, parmesan
cheese, croutons, tossed
together with Caesar
dressing)
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$9.25 |
- Caesar
with Bay Shrimp (Romaine,
parmesan cheese, croutons,
tossed together with
Caesar dressing)
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$9.95 |
Our
Favorites (Your
choice of French fries,
coleslaw or green salad) |
- Grilled
Cheese (White bread &
American cheese)
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$4.95 |
- Grilled
Ham & Cheese (Choice
of cheese - cheddar,
Swiss, jack or American)
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$5.95 |
- The
Shoals Tuna Melt (On
sourdough with cheddar
cheese)
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$6.50 |
- Shrimp
Melt (A tasty blend of
shrimp & dill with jack
cheese on grilled sourdough)
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$6.95 |
- The
Best Ruben in the Delta
(Corned beef, sauerkraut,
Swiss, 1000 island dressing
on swirled rye)
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$8.25 |
- Philly
CHeese Steak Sandwich
(Roast beef grilled with
onions & bell peppers
topped with jack cheese)
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$8.25 |
- French
Dip
(Roast beef piled on
a roll & accompanied
by Doug's au jus)
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$8.25 |
- Teriyaki
Chicken Sandwich
(Pineapple rings & jack
cheese)
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$7.95 |
- NY
Steak Sandwich
(6 oz USDA steak served
on a soft roll)
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$10.95 |
- Sauteed
Veggie Sandwich
(Grilled onions, bell
peppers, mushrooms, cheese
& avocado on a soft roll)
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$6.00 |
Side
Orders |
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$3.00 |
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$2.25 |
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$2.25 |
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$2.25 |
- Cottage
Cheese & Tomato Combo
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$3.50 |
Beverages |
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$1.50 |
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$1.75 |
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Small
$1.50 |
Large |
$2.50 |
- Juices
(Apple, Cranberry, Orange)
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Small
$1.50 |
Large |
$2.50 |
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$1.75 |
- Can
Sodas (Pepsi, Diet Pepsi,
Sierra Mist, Root Beer,
Dr. Pepper)
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$1.75 |
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$4.00 |
Beers |
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$3.25 |
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$4.00 |
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$3.25 |
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$4.00 |
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$3.25 |
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$4.00 |
|
$3.25 |
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$3.25 |
Wines
(Complete Wine List
on the Tables) |
- "Cathy's
Special" Bloody Mary
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$6.00 |
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$6.00 |
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$5.50 |
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